All time favorite mac and cheese

Description

Kids love macaroni and cheese and this one they can make all by themselves. It's much healthier than the boxed macaroni and cheese and tastes a lot better too. Trying to get your children to eat more vegetables? Have them add in a 10 oz. pouch of frozen broccoli and cheese sauce. Cook the broccoli as directed on the package for the microwave. Stir the cooked broccoli into the macaroni before adding the cheddar cheese.

Ingredients

1 cn
chicken broth (one 14 oz can, fat free, low sodium)
1 1⁄2 c
pasta (elbow macaroni is great)
3⁄4 c
Cheddar cheese (shredded)
2 T
Parmesan cheese (grated)

Instructions

  1. Pour the chicken broth into a saucepan and place the pan over medium high heat.
  2. When the broth just begins to boil, stir in the macaroni.
  3. Bring the broth back to a boil and cook for 10 minutes or until the macaroni is tender, stirring occasionally.
  4. Remove the saucepan from the stove but do not drain.
  5. Stir in the cheddar cheese.
  6. Sprinkle the Parmesan cheese over the top just before serving.