No bread ham & cheese pinwheels
Ham and cheese pinwheels are great in place of a sandwich at lunchtime.
Ingredients
Instructions
Combine cream cheese with pickles, chopped red pepper, mustard and chives.
Spread mixture on ham slices and roll them up. Wrap each rolled up slice in foil.
Put rolls into fridge and and chill overnight or for at least 2 hours.
Unwrap and slice.
Yield
4 servings
Preparation time
15
Notes
Preparation time does not include chilling.
Thin and pointed red pepper are sweeter than the short and rounded.
Variations
Vary the vegetables and herbs in the filling. You can mix with the cream cheese cooked spinach, grated carrot, cucumber and dill, sweet corn and many more.
Source
Favorite Southern recipes for kids.