healthy for your kids
and healthy for you

Parsley and chive salad dressing

This is a great dressing for potato or pasta salads.

Ingredients

1⁄2 cup yogurt (plain)
1 teaspoon vinegar (white wine vinegar)
1⁄2 tablespoon mustard (Dijon mustard)
2 pinches salt (or to taste)
1 pinch black pepper (or to taste, ground)
1 tablespoon parsley (chopped fresh parsley)
1 teaspoon chives (fresh chives, chopped)

Instructions

Whisk all ingredients together until smooth.

Yield
6 servings
Preparation time
10 minutes

Source

North American cuisine