Fun cookies to make with kids and easy cookies to make for kids

There's nothing quite like spending a lazy afternoon in the kitchen baking cookies with your kids.

These recipes are not only fun to make, but they're also delicious and sure to please everyone. So gather your supplies and get ready for some fun!

Favorite cookies for kids (to help make and eat!)

There are many types of cookies kids can make. Some of the most popular cookies include chocolate chip cookies, sugar cookies, and oatmeal raisin cookies.

Kids will enjoy making chocolate chip cookies because they are simple to make and require few ingredients. Sugar cookies are also a popular choice for kids because they can be decorated with frosting and sprinkles in a variety of colors. Oatmeal raisin cookies are another option that kids will love because they are soft and chewy.

Chocolate chip cookies

Everyone loves chocolate chip cookies! Start by mixing some butter, sugar, eggs, and vanilla extract in a bowl. In a separate bowl, mix some flour, baking powder, and salt. Add the dry ingredients to the wet ingredients and mix until everything is well combined. Finally, fold in some semisweet chocolate chips. Place spoonfuls of dough on a baking sheet and bake for 12 minutes or until the cookies are golden brown. Let them cool before serving!

A pile of eight chocolate chip mint cookies on a plate.

Oatmeal cookies

This is a classic recipe that always hits the spot. Start by mixing some oats, flour, baking powder, salt, and cinnamon. In a separate bowl, mix some butter, sugar, eggs, and vanilla extract. Add the wet ingredients to the dry ingredients and mix until everything is well combined. Finally, fold in some seedless raisins. Place spoonfuls of dough on a baking sheet and bake for 12 minutes or until the cookies are golden brown.

Sugar cookies

Sugar cookies are a classic dessert that everyone loves. Start by mixing some sugar, butter, eggs, and vanilla extract in a bowl. In a separate bowl, mix some flour, baking powder, and salt. Add the dry ingredients to the wet ingredients and mix until everything is well combined. Finally, roll the dough into balls and place them on a baking sheet. Bake for 10 minutes or until the cookies are golden brown. Let them cool before servinSnickerdoodle cookies

Snickerdoodle cookies are a classic dessert that everyone loves. Start by mixing some sugar, butter, eggs, and vanilla extract in a bowl. In a separate bowl, mix some flour, baking powder, and salt. Add the dry ingredients to the wet ingredients and mix until everything is well combined. Finally, roll the dough into balls and place them on a baking sheet. Bake for 10 minutes or until the cookies are golden brown. Let them cool before serving

Peanut butter cookies

Who doesn't love peanut butter cookies? Start by mixing some peanut butter, sugar, egg, and vanilla extract. In a separate bowl, mix some flour, baking powder, salt, and cinnamon. Add the wet ingredients to the dry ingredients and mix until everything is well combined. Roll the dough into balls and press down on them with a fork. Place them on a baking sheet and bake for 10 minutes or until the cookies are golden brown.

Pumpkin spice cookies

These cookies are perfect for autumn! Start by mixing some pumpkin puree, sugar, oil, eggs, and vanilla extract. In a separate bowl, mix some flour, baking powder, pumpkin pie spice, salt, and cinnamon. Add the wet ingredients to the dry ingredients and mix until everything is well combined. Drop spoonfuls of dough on a baking sheet and bake for 12 minutes or until the cookies are golden brown.Easy cookie recipes to make with kids

Christmas cookies

Gingerbread and sugar cookies are the most popular cookies to bake for Christmas because they are easy to shape and decorate.

Gingerbread cookies

Gingerbread cookies are a classic type of Christmas cookie. They are easy to make, and kids will love decorating them with frosting and candy canes.

Ingredients to make gingerbread cookies

- 1/2 cup (1 stick) of butter

- 1/2 cup of sugar

- 1 egg

- 1/4 of molasses

- 1 3/4 cups of all-purpose flour

- 1 teaspoon baking soda

- 1 teaspoon ground cinnamon

- 1/2 teaspoon ground ginger

- 1/4 teaspoon ground cloves

How to make gingerbread cookies

Preheat the oven to 350º F. In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the egg and molasses until well combined. In another bowl, mix together the flour, baking soda, cinnamon, ginger, and cloves. Gradually add the flour mixture to the butter mixture, mixing until just combined.

Roll the dough out on a floured surface to about 1/4 inch thickness. Cut out cookies with a cookie cutter and place them on a baking sheet lined with parchment paper. Bake for 10-12 minutes, or until cookies are lightly browned. Let cool on a wire rack before frosting and decorating.

Sugar cookies

Sugar cookies are another classic Christmas cookie. They are also easy to make, and kids will love decorating them with icing and sprinkles.

Ingredients too make sugar cookies

- 1/2 cup (1 stick) of butter, softened

- 1/2 cup of sugar

- 1 egg

- 1 teaspoon of vanilla extract

- 1 1/2 cups of all-purpose flour

- 1 teaspoon baking powder

- 1/4 teaspoon salt

How to make sugar cookies

Preheat oven to 350 degrees F. In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the egg and vanilla until well combined. In another bowl, whisk together the flour, baking powder, and salt. Gradually add the flour mixture to the butter mixture, mixing until just combined.

Roll the dough out onto a floured surface to about 1/4 inch thickness. Cut out cookies with a cookie cutter and place them on a baking sheet lined with parchment paper. Bake for 8-10 minutes, or until cookies are lightly browned. Let cool on a wire rack before frosting and decorating.

Chocolate chip cookies

Chocolate chip cookies are always a hit with kids. They are easy to make, and you can add whatever mix-ins you like - chocolate chips, M&Ms, nuts, etc.

Ingredients to make chocolate chip cookies

- 1/2 cup (1 stick) of butter, softened

- 1/2 cup of sugar

- 1 egg

- 1 teaspoon vanilla extract

- 1 1/4 cups of all-purpose flour

- 1/2 teaspoon baking soda

- 1/4 teaspoon salt

- 1 cup of chocolate chips

How to make chocolate chip cookies

Preheat oven to 350 degrees F. In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the egg and vanilla until well combined. In another bowl, whisk together the flour, baking soda, and salt. Gradually add the flour mixture to the butter mixture, mixing until just combined. Stir in the chocolate chips.

Drop dough by spoonful onto a baking sheet lined with parchment paper. Bake for 10-12 minutes, or until cookies are golden brown. Let cool on a wire rack.

There are so many different types of cookies that you can make with kids. Get creative and have fun!

Questions and answers

What are the basic types of cookies?

There are lots of different types of cookies, but some of the most common ones are chocolate chip, oatmeal raisin, peanut butter, sugar, and snickerdoodle.

Chocolate chip cookies are made with flour, sugar, butter, eggs, baking soda, salt, and chocolate chips.

Oatmeal raisin cookies are made with flour, sugar, butter, eggs molasses or corn syrup), baking powder or soda (optional), cinnamon, salt oats, and raisins.

Peanut butter cookies are made with flour sugar, baking powder or soda (optional), salt, brown sugar, milk or cream, vanilla extract,) and peanut butter.

Sugar cookies are made with flour, white sugar (or brown sugar), softened butter,) eggs, vanilla extract, baking powder or soda (optional), salt, and food coloring (optional).

Snickerdoodle cookies are made with flour, sugar, butter,) eggs, cream of tartar, baking soda, vanilla extract, and cinnamon sugar.

What is the best way to store cookies?

Cookies can be stored in an airtight container at room temperature for up to a week. If you want to store them for longer, cookies can be frozen in a freezer-safe container or bag for up to 3 months.

How long will the cookies keep?

Most cookies will keep for at least a week if they are stored in an airtight container.

Can I freeze cookies?

Yes, cookies can be frozen. Place them in a freezer-safe container or bag and they will keep for up to 3 months.

What makes a chewy cookie chewy? What is the secret to a chewy cookie?

There's no one secret to making a chewy cookie. However, some things will make your cookies more likely to be chewy.

First, use a higher ratio of sugar to butter or margarine. This will help create a chewier cookie. Second, add an extra egg white to your dough. This will also help make your cookies chewier. Third use melted butter rather than creamed butter. Finally, don't overbake your cookies. Overbaking will cause them to become crispy and less chewy.

What makes a cookie chewy or crunchy? What makes a cookie soft and chewy or crispy?

There are a few things that can make a cookie chewy or crunchy. One is the type of sugar used. For a crunchy cookie, you would use sugar that crystalizes when baked, like granulated sugar. For a chewy cookie, you would use something like brown sugar or molasses which contains more moisture and will keep the cookie from hardening as it bakes.

Another thing that can make a cookie chewy or crunchy is the amount of air that is incorporated into the dough while it is mixed. A lot of air will create a fluffier and crispier cookie, while less air will make for a chewier one. And finally, how long the cookies are baked also affects their texture. cookies that are baked for a shorter amount of time will be chewier, while those baked for a longer time will be crispier.

To make a soft and chewy cookie, you want to use more brown sugar or molasses and less granulated sugar. You also want to incorporate less air into the dough and bake the cookies for a shorter amount of time. For a crispy cookie, do the opposite and use more granulated sugar, incorporate more air, and bake for a longer time.

How do I make sure my cookies are nicely shaped?

There are a few things you can do to ensure your cookies are nicely shaped. First, use a cookie scoop to measure out the dough so that all of your cookies are the same size. Second, use a fork to press down on the cookies before baking to flatten them out slightly. Finally, don't overcrowd the baking sheet - make sure to leave enough space between each cookie so that they have room to spread.

Are cookies good for toddlers?

Cookies can be a good source of nutrients for toddlers, but should only make up a small part of their diet. Cookies are high in sugar and calories, so they should only be eaten occasionally. Toddlers need plenty of protein, fruits, and vegetables to grow and develop properly.

What can I bake with my 2-year-old?

There are a few things you can do to make cooking with your 2-year-old child easier and more fun. First, try to choose recipes that are simple and involve only a few steps. Next, get your child involved in the preparation process as much as possible. This could include measuring ingredients, stirring or mixing batter, or sprinkling toppings on cookies. And finally, be patient and take your time. Cooking together is a fun activity that can help children learn about food and how it's made. Enjoy!

Try easy sugar cookies for young kids.

Easy sugar cookies for young kids

Ingredients to make sugar cookies for young kids

1/2 cup of white sugar

1/2 cup of brown sugar

1 cup of butter

3 eggs

1 teaspoon of baking powder

2 cups of flour

Optional: 1/2 cup of chocolate chips, raisins, or nuts.

How to make sugar cookies for young kids

Preheat oven to 375º F. In a bowl, cream together the sugars and butter until light and fluffy. Beat in the eggs one at a time, then stir in the baking powder and flour. Mix in the chocolate chips, raisins, or nuts if desired. Drop dough by rounded spoonfuls onto ungreased cookie sheets. Bake for 12 minutes in the preheated oven. Get them out of the oven and allow to cool before giving them to your toddler.

How do you decorate cookies for kids?

There are a lot of ways to decorate cookies for kids. One popular method is to use colored sugar. Sprinkle a little bit of sugar on top of the wet icing and then use a toothpick or chopstick to move the sugar around until it's fully coated. You can also use food coloring to make different colors of sugar.

Another popular method is to use sprinkles. Just sprinkle them on top of the wet icing before it dries. Be sure to use a variety of colors and sizes so that they look nice and festive.

If you want your cookies to have a really pretty design, you can purchase edible cookie frosting from your local grocery store or online. This frosting comes in different colors and

What is the healthiest cookie?

The healthiest cookie is probably one that is handmade with real, whole food ingredients like nuts, seeds, oats, and dried fruit. Unlike most store-bought cookies which are loaded with sugar, unhealthy fats, and chemical additives, homemade cookies allow you to control the ingredients and make them as healthy as possible.

Ideally, your cookies would be low in sugar (or even free from added sugars), high in fiber, and rich in antioxidants and other beneficial nutrients. If you're looking for a quick and easy recipe, try this one for Healthy 3-Ingredient No Bake Cookies.

What is the best cookie recipe?

There are a lot of easy cookie recipes out there, but this one is my personal favorite. It's simple, quick, and doesn't require any baking.

Peanut butter and oatmeal no-bake cookies

Sweet and quick, ideal to make with the kids.

Ingredients to make peanut butter and oatmeal no-bake cookies

1 cup of peanut butter

1 cup of sugar

1 cup of oatmeal

How to make peanut butter and oatmeal no-bake cookies

Mix the peanut butter, sugar, and oatmeal until well combined. Roll the mixture into balls and place them on a wax paper-lined plate. Freeze for 30 minutes or until firm. Enjoy!

Get baking with the kids

Who doesn't love cookies? They're easy to make, and there are endless variations possible. We have mentioned a few easy cookie recipes that kids will love. Sugar cookies are always a favorite. This easy recipe only requires a few simple ingredients, and the cookies can be decorated with frosting and sprinkles. Another easy option is chocolate chip cookies. These cookies are quick and easy to make, and the chocolate chips add a delicious flavor. If you're looking for something a little more exotic, try these easy gingerbread cookies. They're made with molasses and spices, and they taste delicious!

Cookies are a classic treat that everyone loves, and making them with your kids is a fun way to spend an. These recipes are easy to follow and use ingredients that you likely have in your kitchen. These treats are a classic way to get creative in the kitchen with your kids. From making Christmas cookies to experimenting with fun shapes and flavors, there are so many possibilities!